Are you preparing for the CDCES Exam? Join us live on March 9th, at 11:30 am PST for our FREE Webinar Starting your journey to becoming a CDCES? We recommend … Continue reading Preparing for the CDCES Exam FREE Webinar | March 9th
Happy March Join us in celebration of National Nutrition Month! We have a whole month to celebrate the healing properties of food and the daunting expertise and abundant knowledge of … Continue reading March eNews | Rediscovering the Magic of Nutrition
For last week’s practice question, we quizzed test takers on the coefficient of variation. 85% of respondents chose the best answer. We want to share this important updated information, so … Continue reading Rationale of the Week | JR asks you; What is the Coefficient of Variation?
Happy Earth Day Everyone! In celebration of Earth Day, we are excited to highlight the importance of plants and their role in supporting wildlife. The biggest secret to success is … Continue reading Earth Day Secrets to Improving Planet Health
MJ is on an insulin pump and takes 1 unit of insulin for every 15 gms of carb. For a meal with 5 ounces of steak, medium baked potato with … Continue reading Question of Week | High Fat & Protein Meals impact on post meal glucose?
This year, the ADA Standards focused on the importance of fiber. Since fiber intake is so important to our health, we decided to deem it the new “F” word for … Continue reading Rationale of the Week | The new “F” Word
The new ADA Standard on Chronic Kidney Disease and Risk Management outlines importance of measuring kidney function and the impact on our practice and quality of life for people living … Continue reading From Dipsticks to GFR – How to Evaluate Kidney Function
You are reviewing an ambulatory glucose profile with JR, a 27-year-old on an insulin pump. Time in range is 59% and the coefficient of variation is 46%. JR asks you … Continue reading Question of Week | JR asks you; What is the Coefficient of Variation?