Dawn Desoto RD, CDCES, celebrates the winter season with a collection of recipes that nourish and provide comfort.
Yield 2 servings
Simply pour all ingredients into a small saucepan, whisk to combine ingredients. Heat until hot to the touch but not boiling – about 4 minutes. Enjoy warm.
Combine is a small saucepan and whisk until the consistency is smooth and silky. Pour into mugs. Give thanks. Enjoy.
Toss whole mushrooms, olive oil, and salt and pepper to taste in a bowl. Spread on a baking dish and roast at 425 degrees F, stirring a few times, until tender and browned for 30 to 35 minutes. Cook thinly sliced garlic cloves and smoked paprika in butter until soft, toss with the mushrooms. Sprinkle with chopped parsley and salt. Enjoy.
We hope you enjoy these delicious recipes!
Written by Dawn DeSoto RD, CDCES, our resident Nutrition Content Writer
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